Recipe
Malt: 2-Row, Carafa, Roasted, Chocolate
Hops: Willamette
Plus: Oats
Experience
Out oatmeal stout has a tasty new look this year. The dark and roasty Swedda Wedda base is complemented by a new layer of s’mores-inspired goodness.
Catch subtle notes of chocolate and vanilla sweetness alongside a hint of smokiness that will transport you back to your last campfire. You’ll definitely be left wanting… s’more.
S’more What?
“Ok, pay attention. First you take the graham, you stick the chocolate on the graham. Then you roast the ‘mallow. When the ‘mallows flaming… you stick it on the chocolate….”
Inspired by our favorite camfire gatherings and treehouse sleepovers, we decided to lay on an extra layer of nostalgia with this s’mores variation of our classic oatmeal stout. You’ll imagine putting that chocolate on the graham and slapping that roasted mallow on top in no time flat!